About Dianova
Our products cover diagnostic examinations, laboratory analyses, vaccines and sera. Furthermore, we offer consultancies, advisory services, risk assessments and courses catering for the entire “farm to fork” principle.
Our main sub contractors and partners are The National Food Institute and The National Veterinary Institute at the Technical University of Denmark.
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References
Risk assessment - Use of cow’s milk for production of human remedies
NatImmune
Training course on monitoring and controls of zoonoses and microbiological criteria in foodstuffs
European Commission, DG Health and Consumer Protection
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News
11/9/2011
Practical laboratory course in microbiology
Intensive laboratory course in EU methods and current rapid and conventional methods in food microbiology.
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6/7/2011
VTEC - detection and typing
We provide accredited analyses for verotoxin producing E. coli (VTEC) and other human pathoghenic E. coli.
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